Protein Hydrolysates Market Size, Growth, Opportunity and Forecast To 2025

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The global Protein Hydrolysates market was valued at USD 88.1 million in 2016 and is projected to reach USD 291.0 million by 2025, growing at a CAGR of 14.2% from 2017 to 2025.

Protein Hydrolysates are products obtained from the hydrolysis of proteins. Their demand is expected to be high in sports nutrition as they facilitate the amino acids to be easily absorbed into the body. The presence of large number of products is expected to create a clutter in the market.

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Market Dynamics:
1. Market Drivers
1.1 Increasing application in infant nutrition
1.2 Rising consumer awareness about healthy diet
2. Market Restraints
2.1 High R & D costs
2.2 Lack of awareness

Market Segmentation:
The global Protein Hydrolysates market is segmented on the type, source, application, form, process, and region.
1. By Type:
1.1 Milk Protein Hydrolysate
1.1.1 Whey Protein
1.1.2 Casein Protein
1.2 Plant Protein Hydrolysate
1.2.1 Soy Protein
1.2.2 Others
1.3 Animal Protein Hydrolysate
1.3.1 Meat Protein
1.3.2 Fish Protein
1.3.3 Egg Protein

2. By Source:
2.1 Animal
2.2 Plant

3. By Application:
3.1 Sports Nutrition
3.2 Infant Nutrition
3.3 Dietary Supplements
3.4 Nutraceuticals

4. By Form:
4.1 Powder
4.2 Liquid

5. By Process:
5.1 Acid and Alkaline Hydrolysis
5.2 Enzymatic Hydrolysis
5.3 Others

6. By Region:
6.1 North America (U.S., Canada, Mexico)
6.2 Europe (Germany, UK, France, Rest of Europe)
6.3 Asia Pacific (China, India, Japan, Rest of Asia Pacific)
6.4 Latin America (Brazil, Argentina, Rest of Latin America)
6.5 Middle East & Africa

Competitive Landscape:
The major players in the market are as follows:
1. Nestle SA
2. Abbott Nutrition
3. Danone Nutricia
4. Koninklijke DSM NV
5. Glanbia PLC
6. Kerry Group PLC
7. Archer Daniels Midland Company
8. Frieslandcampina
9. Tate and Lyle PLC
10. Arla Foods

These major players have adopted various organic as well as inorganic growth strategies such as mergers & acquisitions, new product launches, expansions, agreements, joint ventures, partnerships, and others to strengthen their position in this market.

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Research study on the Protein Hydrolysates market was performed in five phases which include Secondary research, Primary research, subject matter expert advice, quality check and final review.
The market data was analyzed and forecasted using market statistical and coherent models. Also market shares and key trends were taken into consideration while making the report. Apart from this, other data models include Vendor Positioning Grid, Market Time Line Analysis, Market Overview and Guide, Company Positioning Grid, Company Market Share Analysis, Standards of Measurement, Top to Bottom Analysis and Vendor Share Analysis.

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